{"product_id":"true-north-loaf","title":"German Sourdough (Bauernbrot) — freshly baked loaf","description":"\u003cp\u003e\u003cstrong\u003eGerman Sourdough (Bauernbrot)\u003c\/strong\u003e is a naturally leavened loaf that celebrates the flavour of premium stone-ground grain. It is made with high-extraction hard red spring wheat flour from Janie's Mill in Ashkum, Illinois.\u003c\/p\u003e\u003cp\u003eThe high-extraction milling is what sets it apart. This stone-ground method keeps 80% of the wheat kernel — bran, endosperm and germ — with only a small fraction of the bran sifted out. The result is a nutritionally dense loaf with real depth of flavour and a satisfying texture that brings more whole grain to the table.\u003c\/p\u003e\u003ch3\u003eProduct highlights\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally leavened:\u003c\/strong\u003e traditional fermentation for a robust, complex flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-extraction flour:\u003c\/strong\u003e retains 80% of the whole grain for better nutrition and deeper aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArtisanal quality:\u003c\/strong\u003e stone-ground milling gives a distinctive crumb and a well-developed crust.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePure ingredients:\u003c\/strong\u003e high-quality hard red spring wheat, nothing more than it needs.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBaked fresh and shipped direct. Arrives fresh — freeze what you won't eat this week and bring it back to oven-fresh in about ten minutes.\u003c\/p\u003e","brand":"Zingerman's Bakehouse","offers":[{"title":"Default Title","offer_id":51359825920295,"sku":"ZIN0004","price":12.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/2709\/5335\/files\/1_625e7cce-cf3b-4f6d-9d5b-3f0e9c0ea2bf.png?v=1777623554","url":"https:\/\/laghts4fun.com\/de\/products\/true-north-loaf","provider":"One Stop German Shop","version":"1.0","type":"link"}